Origin: South Africa
Flavour Profile: Dry, bold red, cassis, lots of ripe fruit and cedar.
Pairs With: Most food, including pizzas, pasta and meat or chicken dishes, or enjoy on its own!
Grape Variety: 43% Cabernet Sauvignon, 40% Merlot, 11% Cabernet Franc, 3% Petit Verdot & 3% Malbec
Service Temperature: 16.5°C-17.5° C.
This wine may be aged in the bottle 5-10 years provided correct storage is maintained.